TRS Tamarind Paste (Imli Concentrate) 400g – Tangy Flavour Base

Description

The Convenient Tangy Secret: TRS Tamarind Paste (Imli Concentrate)

Unlock the signature tangy and subtly sweet-sour flavor essential to countless global dishes with TRS Tamarind Paste (Imli Concentrate) 400g, available at Ideal Indiska in Stockholm. Made from the concentrated pulp of tamarind pods, this convenient paste saves you the time and effort of soaking and straining whole tamarind, while delivering consistent, authentic flavor.

What is Tamarind Paste?
Tamarind paste is derived from the fruit pods of the tamarind tree. The pulp surrounding the seeds has a unique flavor profile – tangy, sour, and slightly sweet – making it a vital souring agent in South Asian (especially South Indian), Southeast Asian (like Thai and Vietnamese), Mexican, and Caribbean cuisines.

Why Choose TRS Tamarind Paste?

• Ultimate Convenience: Skip the lengthy process of soaking, deseeding, and straining tamarind pods. This ready-to-use paste provides instant flavor.
• Consistent Tangy Flavor: TRS ensures a consistent concentration and flavor profile, making it easy to achieve reliable results in your recipes every time.
• Authentic Taste: Delivers the genuine tangy kick required for traditional dishes like Sambar, Rasam, and various chutneys.
• Versatile Ingredient: A must-have for a wide range of recipes beyond Indian cooking, including Pad Thai, dipping sauces, marinades, and even some beverages.
• Quality Assured: TRS is a trusted brand known for providing quality South Asian food ingredients.

Culinary Uses for TRS Tamarind Paste:

• South Indian Staples: Essential for Sambar (lentil stew), Rasam (sour soup), Pulihora/Puliyogare (tamarind rice), and various kuzhambu (curries).
• Chutneys & Sauces: The base for sweet and tangy Imli chutney (often served with samosas and chaats) and other dipping sauces.
• Thai & Southeast Asian Cuisine: A key ingredient in Pad Thai sauce, sour soups (like Tom Yum variations), and dipping sauces.
• Marinades: Adds a tangy element to marinades for meats, fish, or vegetables.
• Global Flavors: Used in Worcestershire sauce, some BBQ sauces, and various Caribbean and Latin American dishes.
• Refreshing Drinks: Can be diluted and sweetened to make tamarind juice or coolers.

Tips for Use:

• Tamarind paste is concentrated, so start with a small amount and add more to taste.
• Stir well before use if any separation occurs.
• Adjust sweetness (with sugar or jaggery) and spice levels according to your recipe and preference.

Your Stockholm Source for Essential Cooking Pastes:
Ideal Indiska offers a wide selection of authentic cooking ingredients, including this convenient TRS Tamarind Paste, making it easy to create flavorful global dishes in your Stockholm kitchen.

Product Details:

• Brand: TRS
• Product: Tamarind Paste (Imli Concentrate)
• Weight: 400g
• Form: Thick Paste/Concentrate
• Flavor Profile: Tangy, Sweet-Sour
• Key Ingredients: Tamarind Pulp, Water (May contain salt or preservatives – check packaging).
• Origin: (Specify if known, e.g., India, Thailand)
• Storage: Refrigerate after opening. Store in an airtight container.