TRS Ajwain Seeds (Carom Seeds/Bishop’s Weed) 100g – Pungent & Aromatic

Description

The Distinctive Pungency of TRS Ajwain (Carom) Seeds – 100g

Unlock a unique layer of flavor and traditional wellness benefits with TRS Ajwain Seeds (Carom Seeds/Bishop’s Weed) in a convenient 100g pack. This essential Indian spice, available at Ideal Indiska in Stockholm, features tiny, oval-shaped seeds that possess a strong, pungent aroma and a flavor profile often compared to thyme or oregano, but with a distinctively Indian character. This pack size is perfect for home cooks or those new to using this potent spice.

What Makes Ajwain Seeds a Kitchen Staple?

Ajwain (Trachyspermum ammi) is more than just a spice; it’s an integral part of Indian culinary and Ayurvedic traditions:

• Unique Flavor Profile: Delivers a sharp, somewhat bitter, and warm pungent taste that adds a special zing to various dishes. Its dominant compound, thymol, is also found in thyme.

• Aids Digestion (Traditional Use): Renowned in traditional practices for its carminative properties, Ajwain is often consumed to help alleviate indigestion, bloating, and gas.

• Aromatic & Potent: A small quantity is usually sufficient to impart its characteristic flavor and aroma, making this 100g pack last well for many uses.

• Versatile in Indian Cooking: Used whole, often in tempering (tadka), or incorporated into doughs and batters.

• Quality Assured by TRS: TRS provides high-quality, clean Ajwain seeds, ensuring authentic taste and aroma.

 Culinary Uses for TRS Ajwain Seeds

• Breads & Doughs: A classic addition to parathas, puris, mathris, and savory biscuits for a distinctive flavor.

• Savory Snacks: Sprinkled over or mixed into batters for pakoras (fritters) and other fried snacks.

• Tempering (Tadka/Chaunk): Added to hot oil or ghee along with other spices to flavor dals (lentil dishes), vegetable preparations, and curries.

• Pickles & Chutneys: Used in some pickle recipes for its preservative qualities and unique taste.

• Fish Dishes: Complements fish preparations, particularly in some regional Indian cuisines.

• Digestive Drink: Ajwain water (water boiled with ajwain seeds) is a common home remedy.

 Tips for Using Ajwain Seeds

• To enhance their flavor, lightly dry roast Ajwain seeds before use or crush them slightly.

• Due to their strong flavor, use them judiciously; a little goes a long way.

 Your Stockholm Source for Authentic Indian Spices
Ideal Indiska is committed to bringing you a wide array of authentic spices like TRS Ajwain Seeds. This 100g pack is ideal for exploring its unique flavor or for regular use in smaller quantities in your Stockholm kitchen.

Product Details:

• Brand: TRS

• Product: Ajwain Seeds (Carom Seeds / Bishop’s Weed)

• Weight: 100g

• Form: Whole Seeds

• Flavor Profile: Pungent, Sharp, Bitter, Thyme-like, Aromatic

• Key Compound: Thymol

• Storage: Store in an airtight container in a cool, dark, and dry place to maintain their potent aroma and flavor.