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Shan Nihari Masala 120g – Spice Mix for Slow-Cooked Meat Stew

kr20.00

Shan Nihari Masala 120g – Spice Mix for Slow-Cooked Meat Stew

Recreate the legendary, slow-cooked delight of Nihari effortlessly with Shan Nihari Masala! This 120g pack contains a perfectly balanced blend of aromatic spices, expertly formulated by Shan to achieve that authentic, rich, and deeply flavorful meat stew. Ideal for beef, lamb, or mutton.

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Description

The Authentic Flavor of Legendary Nihari: Shan Nihari Masala

Indulge in the rich, aromatic, and deeply satisfying experience of traditional Nihari with Shan Nihari Masala 120g, a signature spice blend from Pakistan’s renowned Shan brand, available at Ideal Indiska in Stockholm. This expertly crafted masala brings together a complex array of spices, meticulously selected to help you recreate the authentic taste of this beloved slow-cooked meat stew in your own kitchen.

What is Nihari?
Nihari is a slow-cooked stew, traditionally made with shank meat (beef, lamb, or mutton) and bone marrow. It’s simmered for hours, often overnight, resulting in incredibly tender meat and a rich, flavorful, and slightly thick gravy. The dish is known for its distinctive aroma and is often garnished with ginger, green chilies, and lemon.

Why Choose Shan Nihari Masala?

  • Authentic Restaurant-Quality Taste: Shan has perfected this blend over decades, capturing the genuine, complex flavors of traditional Nihari that is cherished across Pakistan and India.

  • Perfectly Balanced Spices: Takes the complexity out of sourcing and grinding numerous individual spices. Shan ensures a consistent and authentic flavor profile for your stew.

  • Convenient & Time-Saving: While Nihari itself is a slow-cooked dish, Shan’s masala simplifies the spice preparation, allowing you to focus on the cooking process.

  • Trusted Shan Quality: A household name known for its commitment to high-quality ingredients and authentic South Asian tastes.

  • A True Culinary Experience: Making Nihari at home with Shan’s masala allows you to savor a truly special and celebrated dish.

How to Use Shan Nihari Masala:

  1. Brown meat (beef, lamb, or mutton shanks are traditional) with onions and ginger-garlic paste.

  2. Add Shan Nihari Masala and sauté well.

  3. Add water or stock and slow cook for several hours (or use a pressure cooker for faster results) until the meat is exceptionally tender and falling off the bone.

  4. A slurry of flour (atta) and water is often added towards the end to thicken the gravy.

  5. Serve hot, garnished with julienned ginger, chopped green chilies, fresh coriander, and a squeeze of lemon. Traditionally enjoyed with naan or khameeri roti.

Your Stockholm Destination for Authentic Shan Masalas:
Ideal Indiska is delighted to offer Shan Nihari Masala, making it easier than ever to prepare this iconic and flavorful slow-cooked stew for your family and friends in Stockholm.

Product Details:

  • Brand: Shan Foods

  • Product: Nihari Masala (Spice Mix for Slow-Cooked Meat Stew)

  • Weight: 120g

  • Form: Ground Spice Blend

  • Flavor Profile: Rich, Aromatic, Savory, Complex, Medium Spiced

  • Key Ingredients: (Typically includes Red Chilli, Salt, Paprika, Nigella Seed, Garlic, Dehydrated Onion, Cumin, Bay Leaf, Aniseed, Green Cardamom, Black Pepper, Ginger, Clove, Fennel, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Silicon Dioxide (Anticaking Agent) – refer to packaging for the exact list by Shan).

  • Origin: Pakistan

  • Storage: Store in a cool, dry place in an airtight container to retain its potent aroma and flavor.


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