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MDH Karahi Gosht Masala 100g – Spice Mix for Stir-Fried Meat Curry

kr28.00

MDH Karahi Gosht Masala

Create authentic, robust, and flavorful Karahi Gosht at home with MDH Karahi Gosht Masala! This 100g pack contains a perfectly balanced blend of aromatic and pungent spices, expertly formulated by MDH for that signature thick, spicy, and tomato-ginger-garlic rich taste. Ideal for mutton, lamb, or chicken Karahi.

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Description

The Authentic Wok-Style Flavours: MDH Karahi Gosht Masala.

Recreate the sizzling, aromatic, and intensely flavorful experience of traditional Karahi Gosht (or Kadhai Gosht) with MDH Karahi Gosht Masala 100g. This signature spice blend from Pakistan’s & India’s renowned MDH brand, available at Ideal Indiska in Stockholm, is expertly crafted with a unique combination of whole and ground spices, specifically designed to help you achieve the authentic taste of this beloved stir-fried meat curry.

What is Karahi Gosht?
Karahi Gosht is a popular dish from the Indian subcontinent, particularly Pakistan and North India, where “Gosht” refers to meat (typically mutton, lamb, or chicken) and “Karahi” is a type of deep, circular cooking pot similar to a wok. The dish is characterized by its rich, thick gravy, often with prominent flavors of tomatoes, ginger, garlic, green chillies, and a robust blend of freshly ground spices. It’s typically cooked and served in the karahi itself.

  • Authentic Karahi Flavor Profile: MDH has perfected this masala to deliver the genuine, spicy, tangy, and deeply savory notes that make Karahi Gosht a restaurant and home-cooking favorite.

  • Perfectly Balanced Spices: Contains a harmonious mix of spices like coriander, red chilli, cumin, turmeric, black pepper, ginger, garlic, fenugreek leaves (kasuri methi), and often larger pieces of spices like dried red chillies or coriander seeds for texture and aroma.

  • Ideal for Stir-Frying & Quick Cooking: The masala is designed to release its flavors beautifully when cooked with meat and other ingredients in a karahi or similar pan over relatively high heat.

  • Convenient & Time-Saving: Simplifies the process of making this flavorful dish by providing all the essential spices in one perfectly proportioned pack.

  • Trusted MDH Quality: A household name, MDH guarantees high-quality ingredients and authentic taste in every spice blend.

How to Use MDH Karahi Gosht Masala.

(MDH packaging typically includes detailed recipe instructions. A general guide is below.)

  1. Heat oil or ghee in a karahi or heavy-bottomed pan. Sauté chopped onions until golden. Add ginger-garlic paste and cook.

  2. Add your choice of meat (mutton, lamb, or chicken pieces) and brown it.

  3. Stir in chopped tomatoes (or tomato puree) and the MDH Karahi Gosht Masala. Cook until the oil begins to separate from the masala.

  4. Add a little water or yogurt if needed, cover, and cook until the meat is tender and the gravy has thickened.

  5. Garnish with fresh julienned ginger, green chillies, and chopped coriander leaves.

  6. Serve hot directly from the karahi with naan, roti, or chapati.

Your Stockholm Destination for Authentic Pakistani & Indian Spice Blends.
Ideal Indiska is delighted to offer MDH Karahi Gosht Masala, making it easy for you to prepare this robust and aromatic meat curry in your Stockholm home. Enjoy a truly authentic taste experience!

Product Details:

  • Brand: MDH (Mahashian Di Hatti)

  • Product: Karahi Gosht Masala (Kadhai Gosht Masala)

  • Weight: 100g

  • Form: Mix of Ground & some Whole/Broken Spices

  • Flavor Profile: Spicy, Aromatic, Savory, Tangy, with notes of Ginger, Garlic & Tomato

  • Key Ingredients: (Typically includes Coriander, Red Chilli, Turmeric, Cumin, Iodized Salt, Black Pepper, Garlic Flakes, Dry Ginger, Nutmeg, Cloves, Cassia, Cardamom Amomum, Mace, Fenugreek Leaves – refer to packaging for the exact list by MDH).

  • Allergen Information: (Check packaging carefully for allergens like gluten, nuts, soy, mustard etc., depending on manufacturing facility and specific recipe).

  • Origin: India

  • Storage: Store in a cool, dry place in an airtight container to retain its potent aroma and flavor.


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