Samyang Buldak Hot Chicken Flavor Ramen – Big Bowl (105g) – Fiery Korean Noodles

Description

Embrace the Fire! Samyang Buldak Hot Chicken Flavor Ramen – Big Bowl 🔥

Are you ready for a flavor inferno? Samyang Buldak Hot Chicken Flavor Ramen – Big Bowl (105g) brings the viral Korean spicy noodle sensation right to your kitchen in Stockholm, courtesy of Ideal Indiska! Famous worldwide for its intense heat and incredibly addictive taste, this “Buldak” (fire chicken) ramen is not for the faint of heart but promises an unforgettable and satisfyingly fiery meal experience. This convenient big bowl format makes it even easier to enjoy.

The Global Spicy Noodle Phenomenon
Samyang’s Buldak ramen series sparked a global “fire noodle challenge” and has become a must-try for spice lovers and fans of Korean cuisine.

• Iconic Fiery Buldak Sauce: The star of the show is the intensely spicy and slightly sweet Buldak sauce, delivering a powerful kick that builds with every bite.
• Savory Chicken Flavor: Beneath the heat lies a delicious and savory chicken flavor that complements the spiciness perfectly.
• Chewy & Satisfying Noodles: Samyang is known for its high-quality, thick, and chewy ramen noodles that hold up well to the rich sauce.
• Convenient Big Bowl Format: No need for a separate pot! Just add hot water, wait a few minutes, drain (for stir-fried style), mix in the sauce and flakes, and you’re ready to indulge. Perfect for a quick lunch, late-night snack, or when you need an instant spice fix.
• Join the Challenge (or Enjoy at Your Own Pace!): Whether you’re taking on the spicy noodle challenge or simply enjoy a good dose of heat, Samyang Buldak delivers.
• Authentic Korean Taste: Experience one of South Korea’s most popular and globally recognized instant noodle flavors.

How to Prepare Your Samyang Buldak Big Bowl
(Instructions are usually on the packaging, but a general guide helps)

1. Open the lid partway. Remove the sauce packet and dried flake packet.
2. Fill the bowl with hot water up to the indicated line inside. Close the lid and let it steep for about 3-4 minutes, or until noodles are cooked.
3. Carefully drain most of the water, leaving a few tablespoons (or as per your preference for sauciness). Some Buldak varieties are soup-based, others are stir-fried style where most water is drained. This original black pack is typically the stir-fried style.
4. Add the liquid sauce packet and the dried flakes (seaweed, sesame seeds).
5. Stir well until the noodles are evenly coated. Brace yourself and enjoy the heat!

Tips for Enjoying (and Surviving!) Buldak Ramen:

• Have a glass of milk or a dairy-based drink nearby if you’re sensitive to spice.
• Add toppings like a fried egg, melted cheese, chopped spring onions, or extra seaweed to customize and slightly temper the heat if desired.
• Start with a small amount of the sauce if you’re new to Buldak, and gradually add more to your tolerance level.

Your Stockholm Hub for Viral & Authentic Asian Flavours

Ideal Indiska is excited to bring the heat of Samyang Buldak Hot Chicken Flavor Ramen to the Asian community and all spice enthusiasts in Stockholm. Whether you’re from Thailand, Vietnam, China, or just love fiery Korean noodles, this is a must-try!

Product Details:

• Brand: Samyang
• Product: Buldak Hot Chicken Flavor Ramen – Big Bowl
• Net Weight: 105g (3.70 oz)
• Flavor Profile: Extremely Spicy, Savory Chicken, Slightly Sweet
• Key Features: Instant Noodle Bowl, Iconic Korean Fiery Sauce, Chewy Noodles
• Origin: South Korea
• Allergen Information: Contains Wheat, Soy, Sesame. (Check packaging for full list and any facility cross-contamination warnings for milk, egg, fish, crustaceans, peanuts, nuts, etc. This is crucial.)
• Storage: Store in a cool, dry place, away from direct sunlight.